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1. Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman.

by McGuire, Michelle | Beerman, Kathy A.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Belmont, CA : Wadsworth, Cengage Learning, c2013Online access: Publisher description | Table of contents only | Contributor biographical information Availability: No items available Checked out (1).

2. Table of Food Composition for Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman.

by McGuire, Michelle | Beerman, Kathy A.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Belmont, CA : Wadsworth, Cengage Learning, c2013Online access: Publisher description | Table of contents only | Contributor biographical information Availability: Items available for reference: MAJU [Call number: 613.2] (1). Location(s): Shelf No.A37 613.2.

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