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161. Handbook of food science and technology 2 : food process engineering and packaging edited by Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gérard Brulé ; series editor Jack Legrand & Gilles Trystram.

by Jeantet, Romain | Croguennec, Thomas | Schuck, Pierre | Brulé, Gérard.

Material type: book Book Publisher: UK & USA ISTE Ltd & John Wiley and Sons 2016Online access: Click here to access online | Click here to access online Availability: Items available for loan: MAJU (1). Location(s): Shelf No.A37 664.09.

162. Clinical Pharmacology and Therapeutics

by Gerard A. McKay, Matthew R. Walters, Neil D. Ritchie.

Edition: 10th editionMaterial type: book Book Publisher: USA John Wiley & Sons 2019Availability: Items available for loan: MAJU (1). Location(s): Shelf No.A37 615.1.

163. Gene Cloning & DNA Analysis: An Introduction

by T. A. Brown.

Edition: Eighth EditionMaterial type: book Book Publisher: USA John Wiley & Sons Ltd. 2021Availability: Items available for loan: MAJU (1). Location(s): Shelf No.A36 660.65.

164. Cloud Security For Dummies

by Ted Coombs.

Material type: book Book Publisher: USA John Wiley & Sons, Inc. 2022Availability: Items available for loan: MAJU (1). Location(s): Shelf No.A33 005.8.

165. Threat Hunting in the Cloud: Defending AWS, Azure and Other Cloud Platforms Against Cyberattacks

by Chris Peiris, Binil Pillai, and Abbas Kudrati.

Material type: book Book Publisher: John Wiley & Sons, Inc. 2021Availability: Items available for loan: MAJU (1). Location(s): Shelf No.A33 005.8.

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