McGuire, Michelle. <br/><br/>
Table of Food Composition for Nutritional sciences :  from fundamentals to food / 
Michelle McGuire, Kathy A. Beerman. 
 - 3rd ed. 
 - Belmont, CA :  Wadsworth, Cengage Learning,  c2013. 
 - 1 v. (various pagings) :  col. ill. ;  29 cm. 
<br/><br/><label>ISBN: </label>978-0840058218 
<br/><br/><label>LCCN: </label>2011925356 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Manual.
<br/><br/><label>LC Class. No.: </label>QP141  / .M34 2013